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Crop scouting, one crop at a time

Each crop page is a reference for the person walking the field, covering what to check at each stage, what a count needs written next to it, where the crop is grown, and the PropelMapper calculator and form that go with it.

Yield check - Home Place with its saved structured readings.
Example account: Prairie Agronomy.

How much of each crop there is to walk

  1. Corn97.1 million acres
  2. Soybeans77.0 million acres
  3. Alfalfa and hay13.2 million acres
Acres the USDA NASS Cropland Data Layer classified as each crop in 2025, summed over the 48 states in our snapshot. Classified acres, not planted-acreage estimates. Data: CropScape.

Hay and forage

1 crop

Hay and forage

Scouted by cutting instead of by leaf stage, with sweep counts that depend on plant height.

Other crop records

Vines, trees, houses and pastures

Green citrus fruit growing among glossy leaves on a tree.

Not every crop is walked by growth stage. Vineyards and orchards are walked block by block, greenhouses bench by bench, pastures paddock by paddock. These pages cover that work.

Scouting in the field

A crop name starts the record. The field, growth stage, observation and follow-up make it useful when you return. The product examples on these pages show where those details go.

Green citrus fruit growing among glossy leaves on a tree.

Follow a field through a whole season

Record every stage visit against the same field, and the season’s counts sit together when the grower asks what happened in July.

What do you write up after a visit?

Pick one and see the signed report PropelMapper drafts for it.